Trawool Valley Resort
8150 Goulburn Valley Highway,
Trawool, Victoria, AU,
Phone: +61 3 5792 1444
Fax: +61 3 5792 1643
Our menu changes regularly and the specials board is updated daily. We also cater for guests with special dietary
requirements so please do let us know.
Bistro Menu – Our regular favourites
Dinner served Sunday - Thursday 6:00pm - 8:00pm Friday & Saturday 6:00pm – 8:30pm Lunch from 12:00pm - 2:00pm Daily
Our head chef, Shane and the Team hope you enjoy your dining experience
Breads
Turkish Bread with cold pressed extra virgin Olive Oil and aged Balsamic vinegar
Garlic Cheese Bread
Garlic Bread
Entrees
Prawn Spring Rolls
House made served on rocket, Tomato Citrus salad and light spiced Asian dipping sauce
Calamari
Lightly fried till tender with a seasonal dressing and salad and aioli
Italian Tomato Bruschetta
Tomato and Spanish onion salsa tossed in extra virgin Olive Oil, Fresh Basil
and aged Balsamic vinegar served on toasted Turkish bread.
Chicken Salad
Pan fried chicken strips served on salad.
Mains
Pie of the Day
Pan Fried Chicken Breast
Macadamia & semi dried tomato crust served with fried cocktail chat potatoes, french beans wrapped in Bacon and topped with Eshallot white wine cream sauce.
Chicken Schnitzels
Parmagiana, Mexicana or plain with a choice of Mushroom, Pepper, Garlic or Dianne sauces. Served with either chips and salad or roast vegetables.
Grilled Wild Barramundi
Served on Roast sweet potato, Bok Choy and a Lime cream white sauce.
Scored Calamari
Lightly fried till tender with a seasonal dressing and salad and aioli
Trawool Sizzler Steak
Tasmanian black Angus Scotch Fillet, served with chips and salad or roast vegetables. A choice of Cream jus Mushroom, Brandy Pepper, Garlic white wine, Bourbon BBQ or Dianne sauces.
Vegetarian Options
Asian Stir Fry
wok fried vegetables with a sweet - spiced asian sauce tossed with leafy greens and bok choy.
Side orders
Garden Salad.
Roast Vegetables.
Beer Battered Fries.
Desserts
Trawool Pavlova
Trawool Classic Meringue Roulade filled with Strawberries and served with stawberry coulis & whipped cream.
Trio of Ice Treats
Daily selection of Ice Creams and/or Sorbets (see Specials Board).
Dense chocolate Mud Cake
Served with chantilly cream & strawberry.
Cheese platter
selection of cheeses with fresh, dried fruit with crackers.